Our velvety goat's milk caramel sauces (Cajeta) combine creamy caramel richness with the subtle tang of goat's milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses. Fat Toad Farm Caramel Sauces should be refrigerated after opening.
Our 5L bag in a box contains 169 fluid ounces of goat's milk caramel sauce and has a 12 month shelf life. This size is fantastic for coffee shops, bakeries, and other production spaces.
- Original: Goat’s milk, pure cane sugar, baking soda